Preserves
The food industry in general and the cannery in particular requires sterile processes and products. The elimination of all types of viruses and bacteria during the manufacturing process, as well as the containers designed for market launch and the correct conservation of food until consumption, is revealed as the main objective of the sector. GICONMES designs and develops equipment and processes totally adapted to the food sector according to the needs and characteristics of each product and sector to which it is destined.
